Fermenter tank 10BBL
1. To be made of stainless steel 304. Brushed outer shell.
2. Working volume: 10BB L, total volume 13BBL
3. Thickness of insulating layer: 100mm.Inner body thickness: 3mm. Outer thickness 2mm;
4. Design pressure 30psi, use pressure 15psi
5. Side man way; Ladder and lifting ear. Hop add port
6. Tank top is domed, with 60°cone bottom
7. Dimple plate cooling jacket. Dual glycol zoned jacket;
8. PSI pressure gauge; Kieselmann brand mechanical pressure regulator valve; SUS solenoid water valve,
Tri clamp breath valve and sample valve; With liquid level meter
9. PT-100 thermometer and temperature probe;
10. CIP rotary spray ball. Beer outlet and drain outlet with butterfly valves
11. Interior and outer tank weld place s do polish.
12. Stainless steel legs and braces on adjustable feet
13. With necessary fittings and vlaves, NPT connect port.
1. Construct with high quality SUS 304 food grade stainless steel, all fitting &valves are tri-clamped; all labels are English
2. All the welding is TIG full welded;
3. All tanks are Mirror polish inside, welds grinded to Ra 0.4um;
4. All tanks welds will be acid cleaning;
5. All tanks will be tested before leaving from factory; Test pressure: 3Bar, jacket working pressure: 2Bar;
1. Will provide tank design drawings for your confirmation before production;
2. Customized design is avaliable;
Packing & Delivery:
Packing: LCL: Plstic films, bubble films, steel frame, wooden case
FCL: Plstic films, bubble films inside the container
Delivery time: 30-35 days depends on quantity
We’ll provide free maintaining the main equipment within three years and accessory equipment within one year.
We’ll supply lifetime maintenance and technical service.